Frigidaire Gallery 30 in. Induction Range, 5.3 cu. ft., Air Fry, Stainless - Merit Home Furniture

Frigidaire Gallery 30 in. Induction Range, 5.3 cu. ft., Air Fry, Stainless

$1,899.00
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Frigidaire Gallery 30 in. Induction Range, 5.3 cu. ft., Air Fry, Stainless - Merit Home Furniture

Frigidaire Gallery 30 in. Induction Range, 5.3 cu. ft., Air Fry, Stainless

$1,899.00

Call for best price Campbell River (250) 286-0868

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In stock at our Campbell River and Port Alberni stores. Call Campbell River and they will look after you.

A 30-inch freestanding induction range with rear controls, four induction elements with boost and a 5.3 cu. ft. total convection oven, in stainless steel. It offers air fry, air sous vide, self clean and steam clean.

In stock at our Campbell River and Port Alberni stores. Call Campbell River at (250) 286-0868, Port Alberni at (250) 724-6644 to ask about this one.

Dimensions

Width (in.) 30
Depth (in.) 26
Depth incl. Handle (in.) 28.5
Height, adjustable (in.) 35.375 to 36.375

Details

Model GCRI306CBF
Oven Capacity 5.3 Cu. Ft.
Cooktop Induction, 4 elements with boost
Largest Element 2,300 / 3,600 W boost (8.3 in.)
Convection Total convection
Oven Modes Air Fry, Air Sous Vide, Convection Bake/Roast, Slow Cook
Cleaning Self clean and steam clean
Controls Rear, capacitive touch
Finish Stainless steel
Electrical 240 V, 40 A minimum circuit
Dimensions 30″ W × 36.38″ H × 26″ D(76.2 x 92.41 x 66.04 cm)Will it fit?
Features
  • Easy-to-Clean Cooktop
    Unlike traditional electric and gas cooktops, Induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.
  • Air Fry
    Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
  • No Preheat
    Eliminates time wasted waiting for your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time.
  • 3,600-Watt Power Element
    Gives you both power and precision - boiling water 50% faster than gas while offering the precision and responsiveness of induction cooking.
  • Self Clean
    Choose from convenient 2, 3 and 4-hour Self Clean cycles.
  • Temperature Probe
    The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
  • Steam Bake
    With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
  • More Energy Efficient
    Use less energy while you cook with energy-efficient induction technology which heats the pan directly, so it loses less heat during the cooking process.
  • Store-More Storage Drawer
    Our redesigned Store-More Storage drawer is now even wider - allowing you to unused oven racks.
  • Slow Cook
    Food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking.
  • Steam Roast
    Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
  • Safer Cooktop Surface
    Induction only heats the pan and the food in it, so the area around the pan stays cooler.
  • Compatible with most cookware
    Most stainless steel and cast-iron cookware compatible with induction elements. Rule of thumb: if a magnet sticks to the bottom of the cookware, it’s induction compatible.
  • Air Sous Vide
    Get the benefits of sous vide cooking, right in your oven. Air Sous Vide uses precisely controlled temperature and airflow to lock in flavor and moisture.
Specifications
Appliance Fit Width30 in. (76 cm)
Width30 in. (76.2 cm)
Height36.38 in. (92.41 cm)
Depth26 in. (66.04 cm)
Depth With Door Open 90 Degrees47.31 in. (120.17 cm)
Total Capacity5.3 cu. ft.
Colour / FinishSmudge-Proof Stainless Steel
Door ColorSmudge-Proof Stainless Steel
Handle ColorSmudge-Proof Stainless Steel
Trim ColorSmudge-Proof Stainless Steel
Number of Oven(s)Single
Fuel TypeElectric
Door Panel TypeGlass
Range TypeFreestanding
Number of Elements/Burners4
Cooktop SurfaceGlass Top
Oven Cleaning MethodSteam Clean
Total Number Of Rack Positions6
Oven FeaturesTime Bake, Broiler in Oven, Hidden Bake Element, Steam Oven, Keep Warm, Delay Bake/Start, Sabbath Mode, Safety Lock, Oven Temperature Probe
Cooktop FeaturesControl Lockout, Indicator Light – Hot Surface, Warming Zone, Pan Presence Sensor, Safety Lock
Air FryYes
Induction CookingYes
Convection CookingYes
Smart CompatibleNo
Outdoor ApprovedNo
Downdraft VentilationNo
Drawer TypeStorage
Product Weight171 lb (77.56 kg)
Manufacturer Warranty1 Year Parts & Labor
Commercial Use ApprovedNo
ADA CompliantNo
ENERGY STAR CertifiedYes
CollectionGallery
SeriesGallery
Voltage240
Amp40

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