Whirlpool 30 in. Induction Range, 6.4 cu. ft., No Preheat Air Fry
Black Stainless
$2,699.99
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Whirlpool 30 in. Induction Range, 6.4 cu. ft., No Preheat Air Fry
$2,699.99
Call for best price Campbell River (250) 286-0868
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A 30-inch slide-in induction range with four induction elements, a Griddle Zone that bridges two elements and a 6.4 cu. ft. true convection oven. It has No Preheat Air Fry, AquaLift self-clean and a black stainless finish.
In stock at our Campbell River store. Call Campbell River at (250) 286-0868 to ask about this one.
Dimensions
| Width (in.) | 29.875 |
|---|---|
| Depth (in.) | 28.5 |
| Height (in.) | 36 |
Details
| Model | WSIS5030RV |
|---|---|
| Oven Capacity (cu. ft.) | 6.4 |
| Cooktop | Induction, 4 elements, Griddle Zone |
| Convection | True convection |
| Air Fry | No Preheat Air Fry |
| Oven Cleaning | AquaLift self-clean |
| Racks | 2 (7 positions) |
| ENERGY STAR | Certified |
| Finish | Black stainless |
Features
- Induction Technology
Induction technology makes cooking and cleaning fast by transferring heat to the pot, not the cooking surface. This makes cooking and cleaning spills simple. - No Preheat Air Fry
Start air frying without the wait with no preheat air fry. - Griddle Zone
Griddle Zone delivers new cooking capabilities by connecting two individual heating elements to form one larger one, making it easy to cook different foods at once. - ENERGY STAR Certified
ENERGY STAR Certified models exceed government standards to help save money on your utility bills. - Air Cooking Technology
Go beyond Air Fry with All In One Air Cooking Technology including Air Baking, Air Roast, and Air Broil for fast, delicious cooking. - Air Baking
Heat food fast with Air Baking. The oven fan circulates hot air from three heating elements around the oven so you can cook foods fast and don’t have to move dishes around as you cook
Specifications
| Appliance Fit Width | 30 in. (76 cm) |
|---|---|
| Width | 29.88 in. (75.9 cm) |
| Height | 37 in. (93.98 cm) |
| Depth | 28.5 in. (72.39 cm) |
| Depth With Door Open 90 Degrees | 48.5 in. (123.19 cm) |
| Cut Out Depth | 24 in. |
| Cut Out Width | 30 in. |
| Cut Out Height | 36 in. |
| Total Capacity | 6.4 cu. ft. |
| Colour / Finish | Fingerprint Resistant Stainless Steel |
| Handle Color | Stainless Steel |
| Number of Oven(s) | Single |
| Fuel Type | Electric |
| Range Type | Slide-In |
| Number of Elements/Burners | 4 |
| Cooktop Surface Style | False |
| Cooktop Surface | Glass Top |
| Oven Cleaning Method | Self Cleaning |
| Total Number Of Rack Positions | 7 |
| Oven Features | Hidden Bake Element, Broiler in Oven, Automatic Convection Conversion, Keep Warm, LED Display, Sabbath Mode, Time Bake |
| Cooktop Features | Bridge Element, Indicator Light – Hot Surface, Control Lockout |
| Air Fry | Yes |
| Induction Cooking | Yes |
| Convection Cooking | Yes |
| Smart Compatible | No |
| Drawer Type | Storage |
| Manufacturer Warranty | 1 Year Parts & Labor |
| ADA Compliant | No |
| ENERGY STAR Certified | Yes |
| Voltage | 120/240 |
| Frequency | 60 |
| Amp | 40 |